Month: December 2019

Glutinous rice porridge: called the first complement

Glutinous rice porridge: called “the first complement” According to Qi Ziqiang, a pharmacist at the Guangdong Provincial Hospital of Traditional Chinese Medicine, rice, also known as white rice and rice, is one of the staple foods of the Chinese. Common whites, reds, and blacks are considered by Chinese medicine practitioners.   From the degree of stickiness,[…]

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